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By only producing thirty % of the world’s food, farmland controlled by patented seed is being inefficiently misused corporately. To create matters worse, the land is abused, as mass software of pesticides transforms ecosystems. Number of farmer’s markets across the US developing steadily for just two decades The good thing is – individuals and small farmers possess pushed back in the past two decades, making local meals more available by resurrecting fresh farmer’s markets. Based on the USDA’s National Count of Farmer’s Market Directory Listings, in 1994, there have been 1,755 farmers markets over the US. Since after that, the total amount has raised each year steadily. Two decades afterwards, there are 8 now,144 registered farmer’s marketplaces! But not all meals at farmer’s markets is usually organic, pesticide free, or even local.